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Sunday Lunch
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Home
Eat
Bar Snacks & Sandwiches
A La Carte Menu
Sunday Lunch
Drink
Stay
Explore
Contact
Sunday Roast
Home
Eat
Sunday Lunch
Download The Menu
Sunday Lunch
Service Hours
Mon -Sat:
12pm - 2.30pm |
6.00pm - 9.00pm
Sunday:
12pm - 5pm only
Children's Menu Available
Allergens
Our food is prepared in an environment where some allergens are present.
Legend
Menu
Starters/ Sharing
Garlic Bread
£
2.50
Soup of the Day, served with French Bread
V | VG
£
5.75
(See Blackboard or ask a member of staff. GF option available)
Salt and Pepper Squid
GF
£
7.00
Avocado, Smoked Chicken and Prawns
£
8.50
GF option available
Duck Liver Parfait
£
8.75
Served with Pickled Veg and Sourdough Bread GF option available
Charcuterie Board for 2
£
15.50
Asst Meat & Cheese board with cornichon (pickles)
Sunday Roasts
Sirloin of Roast Beef
£
17.50
With Yorshire Pudding
Loin of Pork
£
15.50
Ratatouille Puff
V | VG
£
14.50
All roasts are served with seasonal vegetables, roast potatoes and gravy.
Mains
Catch of the Day
£
17.50
See blackboard or ask your server
Red Lion Burger
£
13.75
Served with a salad and chips. GF option available
Fish and Chips
£
14.50
Served with Mushy Peas and tartar sauce GF option available
Chicken Caesar Salad
£
14.50
Served with Ciabatta Croutons
Thai Red Curry
£
14.50
Served with rice and Mango Chutney. ( V, VG & GF Options available
Oak Smoked Garlic and Mushroom Stroganoff
V | GF
£
14.50
Served with rice
Desserts
Brownie
GF
£
6.75
Served with Chocolate Sauce and Vanilla Ice Cream
Freshly Made Cheesecake
£
6.75
Eton Mess
GF
£
6.75
Sticky Toffee Pudding
£
6.75
Served with Toffee sauce and Vanilla Ice Cream
Strawberries and Ice Cream
£
6.75
with Balsamic Vinegar
Cheeseboard
£
9.25
(Cheddar, Camembert, Stilton)
For The Kid's
Kids Sirloin of Roast Beef and Yorkshire Pudding
£
7.75
Kids Loin of Pork
£
7.75
The above is served with seasonal Vegetables, roast potatoes and gravy and a choc ice for pudding!
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A La Carte Menu