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Our Christmas menu will be served from
Thursday 1st December until Thursday 22nd December 2022.

2 Courses


3 Courses


Prices include Christmas Crackers and Chocolates

To Make A Booking Please Call

Booking & Terms
Christmas Bells Icon


  • Soup – Cream of Celeriac and Apple (V) (VG, GF available)
  • Duck Liver Pate with Red Onion Marmalade and granary toast (GF available)
  • Deep fried whitebait with tartar sauce
  • Classic prawn cocktail (GF available)
  • Warm goats cheese & beetroot salad (V, GF)
Christmas Bauble

Main Course

  • Roast Turkey and all the Trimmings (GF available)
  • Beef Bourguignon served with creamy mashed potato (GF)
  • Pork Belly with Mustard Mash and Red Wine Jus (GF)
  • Sea Bass on Saffron and Pea Risotto and Lemon Oil (GF)
  • Borlotti Bean and Butternut Squash Casserole with warm Ciabatta (VG, GF available)
Christmas Tree


  • Christmas Pudding with Brandy Sauce (VG available)
  • Sticky toffee pudding with salted caramel ice cream (GF)
  • Baileys Crème Brulee with Ginger Shortbread (GF available)
  • Dark chocolate brownie with vanilla ice cream (GF and VG available)
  • Christmas cheese board with crackers and red onion chutney (GF available) (£6 supplement)