Restaurant

Our Menus

Legend: GF V VE
  • Mon -Sat
    12pm - 2.30pm | 6.30pm - 9.30pm
  • Sunday
    12pm - 3pm | 6.30pm - 9pm
  • Childrens portions available
Allergens
Our food is prepared in an environment where some allergens are present.

Lunch

Sandwiches

  • Cheddar & Mango Chutney V

    £7.25
  • Ham & Wholegrain Mustard

    £7.50
  • Prawn & Marie Rose

    £7.95

Hot Baguettes

  • Stilton, tomato & red onion V

    £7.50
  • Bacon, mushroom & cheddar

    £7.75
  • Chicken, mozzarella, tomato & pesto

    £7.75
  • Steak & onion

    £9.50
Sandwiches are served with salad and crisps, Baguettes are served with salad and chips, both are are available with either white or granary bread.
Have a Light Break

Main Menu

Starters

  • Soup of the day V

    £5.65
    Served with with french bread
  • Spiced Chicken Patties

    £6.95
    Servred with a yoghurt salad
  • Classic fishcakes

    £7.75
    Served with spring onion & dill mayo
  • Prawn & chorizo skewers

    £7.95
    Served with with warm bread and a salad garnish
  • Whole Baked Camembert V

    £9.75
    Served with crusty bread and balsamic dip

Antipasti Platter

  • Parma ham, chorizo, salami, olives, balsamic tomatoes and bread

    £9.95

Side Orders

  • Garlic Bread

    £2.35
  • Salad

    £2.35
  • Chips

    £3.00

Salads

  • Ploughmans

    £9.95
  • small Chicken & Bacon Salad

    £8.95
    Served with new potatoes, honey and mustard dressing
  • large Chicken & Bacon Salad

    £11.95
    Served with new potatoes, honey and mustard dressing
  • small Salmon & prawn salad GF

    £8.95
    Served with french dressing
  • large Salmon & prawn salad GF

    £11.95
    Served with with french dressing

Ye Olde favourites

  • Cumberland sausage

    £11.95
    Served with mustard mash and onion gravy
  • Chilli GF

    £11.95
    Served with rice and soured cream
  • Gammon

    £11.95
    Served with fried egg, chips and peas
  • Haddock in Beer Batter

    £12.50
    Served with chips and mushy peas
  • Thai chicken curry GF

    £12.50
    Served with with rice and mango chutney
  • Homemade "RED LION" burger

    £12.75
    Served with with bacon, mozzarella, chips and salad

Mains

  • Vegan Tuscan style bean stew VE

    £11.95
    Served with french bread
  • Sunflower Seed Crusted Trout NEW

    £13.25
    Served with a rich tomato risotto, mozzarella and vinegar syrup
  • Grilled Mackerel GF NEW

    £13.95
    Served on crushed new potatoes with fenel and a swiss chard sauce
  • Chicken breast in Makhani sauce

    £13.95
    Served with naan bread, almond and bean salad
  • Lamb Rump NEW

    £14.75
    Served with a vegetable tagine and giant cous cous
  • 8oz Ribeye steak

    £17.95
    With either wild mushroom or peppercorn sauce. Served with mushrooms, tomato, chips and salad

Traditional Sunday Roast

  • Loin of Pork
    £12.50
  • Sirloin of Beef
    £14.50
Both dishes are served with Yorkshire puddings, roast potatoes and mixed vegetables
  • Lunch
    12pm - 3pm

Desserts

  • Vanilla Ice Cream

    £5.50
    Served with almonds and chocolate sauce
  • Creme Brulee GF

    £6.25
    Served with Chai
  • Rhubarb Eton Mess GF

    £6.25
  • Warm Apple Pie

    £6.25
    Served with Ice Cream or Custard
  • Sticky Toffee Pudding

    £6.50
    Served with sauce and ice cream
  • Chocolate Brownie (Contains nuts)

    £6.50
    Served with Vanilla ice cream.
  • Treacle Tart

    £6.95
    Served with white chocolate Cremeux
  • Cheese Board

    £8.25
Desserts