Restaurant

Our Menus

Legend: GF V VE
  • Mon -Sat
    12pm - 2.30pm | 6.30pm - 9.30pm
  • Sunday
    12pm - 3pm | 6.30pm - 9pm
  • Childrens portions available
Allergens
Our food is prepared in an environment where some allergens are present.

Lunch

Sandwiches

  • Cheddar & Mango Chutney V

    £7.25

  • Ham & Wholegrain Mustard

    £7.50

  • Prawn & Marie Rose

    £7.95

Hot Baguettes

  • Stilton, tomato & red onion V

    £7.50

  • Bacon, mushroom & cheddar

    £7.75

  • Chicken, mozzarella, tomato & pesto

    £7.75

  • Steak & onion

    £9.50
Sandwiches are served with salad and crisps, Baguettes are served with salad and chips, both are are available with either white or granary bread.
Have a Light Break

Main Menu

Starters

  • Soup of the day V

    £5.65
    Served with with french bread

  • Spiced Chicken Patties

    £6.95
    Servred with a yoghurt salad

  • Classic fishcakes

    £7.75
    Served with spring onion & dill mayo

  • Prawn & chorizo skewers

    £7.95
    Served with with warm bread and a salad garnish

  • Whole Baked Camembert V

    £9.75
    Served with crusty bread and balsamic dip

Antipasti Platter

  • Parma ham, chorizo, salami, olives, balsamic tomatoes and bread

    £9.95

Side Orders

  • Garlic Bread

    £2.35

  • Salad

    £2.35

  • Chips

    £3.00

Salads

  • Ploughmans

    £9.95

  • small Chicken & Bacon Salad

    £8.95
    Served with new potatoes, honey and mustard dressing

  • large Chicken & Bacon Salad

    £11.95
    Served with new potatoes, honey and mustard dressing

  • small Salmon & prawn salad GF

    £8.95

    Served with lemon dressing

  • large Salmon & prawn salad GF

    £11.95

    Served with with lemon dressing

Ye Olde favourites

  • Cumberland sausage

    £11.95
    Served with mustard mash and onion gravy

  • Chilli GF

    £11.95
    Served with rice and soured cream

  • Gammon

    £11.95
    Served with fried egg, chips and peas

  • Haddock in Beer Batter

    £12.50
    Served with chips and mushy peas

  • Thai chicken curry GF

    £12.50
    Served with with rice and mango chutney

  • Homemade "RED LION" burger

    £12.75
    Served with with bacon, mozzarella, chips and salad

Mains

  • Roast steak of celeriac GF V

    £12.95

    Served with a vegetable tagine and giant cous cous

  • Chicken breast in Makhani sauce

    £13.95
    Served with naan bread, almond and bean salad

  • Roast loin of herb crusted hake GF

    £14.95
    Served with crushed new potatoes, cherry tomatoes, braised leek, mushroom and tarragon wine sauce

  • Pan fried fillet of sea trout GF

    £15.95

    Served with sauted new potatoes, green beans, crab and lemon hollandaise sauce

  • Confit duck leg

    £16.95

    Served with braised red cabbage, boulangere potatoes, berries and port coulis

  • 8oz Ribeye steak

    £17.95
    With either wild mushroom or peppercorn sauce. Served with mushrooms, tomato, chips and salad

Traditional Sunday Roast

  • Loin of Pork
    £12.50
  • Sirloin of Beef
    £14.50
Both dishes are served with Yorkshire puddings, roast potatoes and mixed vegetables
  • Lunch
    12pm - 3pm

Desserts

  • Vanilla Ice Cream GF

    £5.50
    Served with almonds and chocolate sauce

  • Creme Brulee GF

    £6.25
    Served with Chai

  • Rhubarb Eton Mess GF

    £6.25

  • Warm Apple Pie

    £6.25
    Served with Ice Cream or Custard

  • Sticky Toffee Pudding

    £6.50
    Served with sauce and ice cream

  • Chocolate Brownie (Contains nuts)

    £6.50
    Served with Vanilla ice cream.

  • Treacle Tart

    £6.95
    Served with white chocolate Cremeux

  • Cheese Board

    £8.25
Desserts
Ye Olde Red Lion Pub, Chieveley
©2019 Ye Olde Red Lion.
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